Wine
on the Radio - November 15, 2004
Are you on the lookout for a good,
everyday wine? Check out the wines of Beaujolais for everyday.
It's a region with a long and great history, and it's mostly known
for the Beaujolais Nouveau released every November; but it's more
than that.
Gamay is the grape, and its claim
to fame is its aromatic juicy fleshiness and its easy handling.
The wines are fruity, soft, a little lower in alcohol and ready
to drink right off the shelf. They're typically light with a floral
aroma and berry-like flavor . . . and unlike their neighbors in
Burgundy, they're not pricey either.
Most common on the shelf are labeled
Beaujolais Villages or, a tad more interesting, specific place
names like Brouilly or Morgon. Serve them with lighter foods,
like chicken and fish, and as an everyday alternative sipper to
more elegant Pinot Noir.
Don't overlook under appreciated
Beaujolais as your own 'house wine.'
Pop the cork™.
Listen to the show
Beaujolais
Region . . . All Prices Approximate
Duboeuf
2002 Beaujolais Villages $9
Made
entirely from the Gamay grape, this wine is pleasant, tender,
light and always with the taste of fresh crushed grapes
2002
Maison Louis Jadot Beaujolais-Villages $8
Forward fruit flavors beautifully complimented by notes of
brown spice, particularly cinnamon, and sweet dried currant
Joseph
Drouhin 2002 Brouilly $15
One of the most famous Crus of Beaujolais
2002
Georges Duboeuf Beaujolais Cru Fleurie $14
WS
91 points, Violet, blackberry and boysenberry aromas and flavors
unfurl in this silky, lush Fleurie, with extra notes of spice,
toast, vanilla and minerals. Fruit echoes on the long, pure finish.
Really, really fine
2003
Viornery Beaujolais Cru Cote Brouilly $18
WA
90 points, A hedonist’s dream, it bursts from the glass
with big, juicy blueberries, black raspberries and violets. Medium-bodied,
harmonious, rich, and oily-textured, its sensual, sexy character
is awash in plush blue and red fruits
2003
Dom. Calot Beaujolais Cru Morgon $22
WA
87 points, This Morgon sports a ruby color and a nose of dark
pit fruits, grapes, as well as stones. Lovely black cherry flavors
appear in its velvety-textured attack before giving way to a somewhat
tannic finish

